Relevant aspects for the design of an electronic tongue


Authors

  • Paulo Andrés Vélez Centro de Bioinformatica y Biologia Computacional - BIOS http://orcid.org/0000-0002-1210-7425
  • Ana María Gómez Torres Centro de Bioinformática y Biología Computacional de Colombia (CBBC), Manizales, Colombia.
  • Carlos Diego Ferrin Centro de Bioinformática y Biología Computacional de Colombia (CBBC), Manizales, Colombia.
  • Esteban Correa Agudelo Centro de Bioinformática y Biología Computacional de Colombia (CBBC), Manizales, Colombia.
  • Luis Eduardo Vélez Centro de Bioinformática y Biología Computacional de Colombia (CBBC), Manizales, Colombia.
  • Alexander Ramirez Centro de Bioinformática y Biología Computacional de Colombia (CBBC), Manizales, Colombia.

DOI:

https://doi.org/10.22517/23447214.13771

Keywords:

tasting panel, electronic tongue, taste, machine learning, analytical chemist, electrochemistry, algorithm, data classification

Abstract

The demands of the food industry are growing exponentially, so to compete with the quality of products is becoming a major issue for small and large businesses, for this purpose are used tasting panels but present a lot of constraints, this has led to looking for new alternatives that complement this analysis. One of the newest is the design of electronic devices that emulate the taste sense called electronic tongues that reproduce artificially the taste sensation, this process is achieved by machine learning that related the chemical-analytical information on the different flavors, information tasting panels and electrochemical characterization through the discovery of regularities among the data using computational algorithms and ends in the decision making like the data classification. The present article has as purpose to make an extensive review on the aspects to consider in the design of an electronic tongue and industrial importance.

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Author Biography

Paulo Andrés Vélez, Centro de Bioinformatica y Biologia Computacional - BIOS

Ingeniero Electrónico - Universidad del Valle

Magister en Instrumentación física - Universidad Tecnológica de Pereira

Investigador de BIOS

Docente en:

Unidad Central del Valle del Cauca

Universidad del Valle

Areas de trabajo: Conocimientos técnicos, en el área del procesamiento digital de señales, telecomunicaciones, administración de redes de comunicación, programación y control inteligente.

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Published

2017-09-06

How to Cite

Vélez, P. A., Gómez Torres, A. M., Ferrin, C. D., Correa Agudelo, E., Vélez, L. E., & Ramirez, A. (2017). Relevant aspects for the design of an electronic tongue. Scientia Et Technica, 22(3), 288–297. https://doi.org/10.22517/23447214.13771

Issue

Vol. 22 No. 3 (2017)

Section

Bioingeniería

License

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